Hot-Jobs/Chef de Cuisine on River Cruise Ship

Chef de Cuisine on River Cruise Ship

Location: Germany,River Cruise Ship
Department: Food Industry

Job Category :  MANAGEMENT
Job Position   :  CHEF DE CUISINE 
Motivated Salary
Ticket in the workplace provided

Job Description
Profile
Availability
 
Areas of responsibility:
 
♦ Responsible for the kitchen area
♦ Responsible for the professional preparation and distribution of daily meals, including breakfast buffet
♦ Responsible for ordering food
♦ Responsible for ensuring compliance with the hygiene standards of the HACCP
♦ Supervise and train 5-15 employees
♦ Cost and budget control
♦ Ensure compliance with all standards in the kitchen area
♦ Participation in representative events on board
 
 
 
♦ Education as a cook
♦ 2 years leadership experience
♦ Experience on a ship is a plus
♦ Fluent in German and English; other languages are a plus
♦ Customer-oriented
♦ At least 26 years old
 
 
Male/Female

Other additional information:
 
The employee is entitled to 6 days off per month. Per month or part thereof the days are calculated pro rata. Individual days off may be give onboard the ship according to the booking situation. The 72 days for the full year (12 month) include all days off/vacations days and public holidays according to Swiss law (52 Sundays and 9 public holidays = 61 per year)
 
Pension Plan / Insurances:
 
♦    The employer insures the employee according to Swiss law for:
♦    Old age insurance (AHV)
♦    Unemployment insurance (ALV)
♦    Industrial and non-industrial accident insurance (SUVA)
♦    Sickness insurance (basic insurance - ÖKK)
♦    Daily benefit in case of sickness